Organic food defined: Food must be grown without the use of most conventional pesticides, synthetic fertilizers, or sewer sludge, and the land must be free of these for 3 years prior to certification. USDA, Oct 2002. Organic products must contain 95% organic ingredients that must be listed on the label.
Diana Dugan Richards
- Binge eating, compulsive overeating, emotional eating, restriction and under eating, stress response eating, food addiction, yo-yo diets
- Moving away from 'Should' and 'Should Not' binary thinking
- Healing the conflict between mind and body and body image concerns
- Accessing inner wisdom despite external culture influences